Monday, December 26, 2011

History of the Telephone -- from Bell to VoIP and Beyond

!±8± History of the Telephone -- from Bell to VoIP and Beyond

Everyone knows the story of Alexander Graham Bell inventing the telephone.
There's the story of Bell's first words, "Mr. Watson, come here, I want to see
you," that's indelibly printed on our brains from childhood. However, what some
don't know is that the telephone was developed in a similar form simultaneously
by Elisha Gray, who lost the patent battle by only a few hours in 1876.
Bell was successful primarily because he understood not only electricity and
the workings of the telegraph, but had a thorough understanding of acoustics,
which most inventors weren't all that familiar with. While focusing on the
mechanics, they weren't taking into account the unique qualities of sound that
made transmitting speech so much more complex than simple clicks of the
telegraph. With a background in music and acoustics, Bell could address these
issues more readily.
Chance happening plays role in acceptance
The telephone may not have gained such wide acceptance if, as if by
serendipity, the Centennial Exhibition hadn't been scheduled in Philadelphia for
only a few months later. Tucked away at a small table in an obscure corner, Bell
did not hope to garner much attention until he drew the attention of the Emperor
Dom Pedro de Alcantara of Brazil, who was amazed by the invention. Immediately,
all the scientists in attendance were clamoring to study the new invention.
At first telephones were seen as a fad that were more for entertainment
purposes than commerce, until newspapers and banks began grudgingly using them
to convey information quickly by virtue of free phone installations. The
publicity from this made them immediately more popular and soon phone exchanges
were set up in most major cities.
In the 1880's metallic circuits were developed that allowed for long distance
calls, which grew in popularity slowly because of the cost. Later, in the
1890's, this was overcome by the development of the party line so that families,
especially in rural areas, could split the cost of a line.
Direct dial overcomes operator interference
Until 1891, calls were put through by exchange operators, but this was done
away with by a Kansas City man who invented the direct dial system because he
was paranoid enough to think that the operators were sending his business calls
to competitors. He was an undertaker.
In 1927, the first transatlantic call was made over radio waves. During both
World Wars, telephone advancements grew by leaps and bounds because of heavy
spending by the Defense Department. Innovations resulting from war-time
experiments included Bell Telephone's first mobile telephone system, which
connected moving vehicles to landlines via radio. Surprisingly, this was as
early as 1946, a year that also saw the development of coaxial cables for major
transmission improvements with less interference.
In the 1960's, telephones were so much a part of the landscape that Bell
Telephone could no longer continue to use the alpha-numeric codes for telephone
exchanges (remember using numbers like Normandy-7610?) and switched to longer,
all numeric numbers. At the same time, transatlantic cables were being laid to
accommodate the increased demand for intercontinental telephone communication.

One of the most important shifts in telephone history was the launch of the
first telephone satellite in July of 1962. TelStar was a joint venture between
Bell and NASA and revolutionized telephone communications like nothing that had
come before. Satellites in geosynchronous orbit could now be used for long
distance calls without the need for laying endless lines of cable and did away
with the problem of frequent cable damage and repair.
Fiber optics move sound at the speed of light
Fiber Optic Cables were first used for telephone transmission in 1977, when
both GTE and AT&T laid Fiber Optic lines in Chicago and Boston. By the
mid-1980's, fiber optic cable was the preferred method of telephone
transmission, since it could carry a much higher volume of calls with much less
interference. Since it also carries information faster and farther and resists
lightning strikes, the advantages soon became obvious to the computer and other
industries as well.
When the United States government deregulated telephone service, AT&T, the
telephone communications giant, was immediately inundated with competition from
MCI, Sprint and hundreds of smaller local companies and soon fiber optic lines
were snaking around the country, being dropped along side natural rights of way
such as gas lines and railroads. Telephone costs dropped and a new telephone
service revolution had begun.
Cellular phones take the next step forward
In 1973, Dr. Martin Cooper of Motorola Corporation made what was probably the
first cellular telephone call on a portable handset called the Dyna-Tac. After a
successful test run, he took it to New York to introduce the technology to the
public. By 1977, the cell phone had gone public, but these first models were
cumbersome and generally used by those who were used to keeping in touch by
two-way radio. By no means were they considered something that everyone should
have or even want. They were initially considered a replacement for the mobile
phones already in existence. The difference with cellular was the use of small "cells" for range of service in order to increase the capacity of calls handled,
dramatically increasing the number of calls capable of being made by
mobile/cellular phone at one time in one area.
The first cellular services used analog technology operating at 800 Megahertz
in a continuous wave. Over time, the power needs of callers increased and the
industry standard moved to a more reliable 1850 MHz with PCS. In 1988, the
Cellular Technology Industry Association was formed to develop guidelines for
cellular service providers and steer developments and improvements in the cell
phone industry. There are now well over 60 million cellular telephone customers,
a staggering number for a service that has been commercially available for only
thirty years.
Next stop, digital!
While the majority of users still have analog cell phones, the new frontier
is definitely digital. Rather than using a continuous wavelength for
transmission, digital chops up the wave into discreet bytes of information and
sends them in "pulses" of data. The up side to this is that digital signals tend
to be more secure when transmitted than analog. It's also a more efficient use
of bandwidth and provides clearer, cleaner sound quality. If you transmit video
clips or photos (like with the new video or picture cell phones) digital is much
faster, and will be the choice hands-down when you're integrating the cell phone
and the Internet.
There is a caveat; however, in that digital currently transmits through three
different technologies. This can lead to some problems with coverage. If you are
on a TDMA (time-division multiple access) system and traveling in an area that
has digital coverage that's CDMA (code-division multiple access), you could run
into problems.
The answer for now is the combined analog-digital technology that providers
are touting. This offers the great coverage of analog when needed and the great
speed and quality of PCS/digital.
Telephone conferencing arrives on the scene
The first real "audio conferencing" could be said to have been the party
lines set up back in the early years of telephone use, although at that time the
advantages of a party line for multiple users weren't grasped except as a way to
save money. In fact, the fact that several people in different locations could
pick up and talk on the line at the same time was considered a nuisance and was
actively discouraged as "eavesdropping."
When party lines were phased out, the idea of multiple conversations were
forgotten until businesses began seeking ways to carry on meetings via telephone
in order to save travel expenses and link teams together over distances. The
concept was revisited with new parameters; this time restrictions needed to be
in place, and the lines had to be open only when needed and desired.
Soon companies around the globe were offering to coordinate conference
calling for companies based on either flat rates, monthly fees or based on call
volume, with a trained operator setting up connections between each participant
on a dedicated line so that groups of up to ten could talk simultaneously. Their
bulk long-distance rates enabled them to pass savings along to their customers.

Telephone manufacturers like Polycom, AT&T and Panasonic also jumped on the
bandwagon, developing office telephone systems that enabled users to dial a
client, put them on hold then call up a third party and connect the three
callers into one conversation.
The Internet soon brought competition, however, to audio conferencing and the
cost of long distance telephone calls. Even with lower rates based on bulk
purchasing and group rates, Internet telephony is gaining ground on traditional
telephone audio conferencing because it's so much cheaper.
VoIP, the Internet and the eventual demise of traditional telephone
conferencing
Voice over Internet Protocol (VoIP) soon became popular for telephone
communications because it avoids the toll charges of standard telephone
connections. Dial-up internet connections provided near "toll-quality" voice
communications, and with broadband connections the increased data throughput
enabled businesses to use VoIP in conjunction with other Internet services like
data sharing and video conferencing. With the money saved using VoIP, it seems
obvious that using analog phone lines for telephone conferencing will soon be a
thing of the past.
Most VoIP audio conferencing technologies give you the capability to network
multiple groups or parties from different geographical locations, making it
simple to hold an international sales staff meeting. Web conferencing solutions
using VoIP from companies such as Voxwire, TTCGlobalTalk and VoiceCafe can
provide almost unlimited conference room seats for a meeting, limited only by
the bandwidth of the VoIP server.
As the Internet becomes a standard part of any suite of office equipment,
analog telephone services, audio conferencing and their equipment will soon
become obsolete. Audio conferencing will be done more and more on the Internet
using VoIP based web conferencing services offering powerful collaborative
services that go beyond just simple voice communications. For placing calls,
digital phone services like Vonage and Packet8 that implement VoIP over
broadband connections will step in to offer less expensive, more comprehensive
calling options to meet the needs of individuals and companies going into the
future.
This article on the "The History of the Telephone" reprinted with
permission.

Copyright © 2004-2005 Evaluseek Publishing.


History of the Telephone -- from Bell to VoIP and Beyond

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Tuesday, November 29, 2011

BBQ Gas Grills - Some General Information

!±8± BBQ Gas Grills - Some General Information

There are lots of BBQ grills available in the market and this can at times make it difficult for the customer to choose the best grills for them or something that will suit their requirements and needs. To get the best ones for you, you can make use of the suggestions given by your friends or family members or make use of reviews and ratings that are posted on the internet almost on a regular basis now. These ratings will not only get you the best BBQ gas grill but it will also ensure that you spend money wisely and also save lots of time.

There are different brands of grills like Weber, Brinkmann, George Foreman, Thermos, Fiesta, etc. There are also other types of BBQ grills apart from gas like charcoal, etc. BBQ grills are more popular and are there with probably almost everyone who needs grilling work at their place. We should look at the different types of BBQ grills to see which one does really fit your needs and requirements.

There is one called the propane grill which is known by the name LP tanks. The LP is an abbreviation of Liquid Propane. This type of BBQ gas grill is very famous among people who are enthusiasts and have huge interests in grilling. One of the major advantages of this grill is that it is portable and also very easy to use. For the cooking purpose, one would require only a propane gas tank along with the grill which would run for hours together. This is best suited for people who are continuously travelling. For stationed people, this variety might be a touch expensive as far as the maintenance is concerned.

Natural gas grill is completely the opposite of the propane gas grill and is more suited for in-house needs. This is a more economical option as well and the amount of money you would end up spending on this variant over a period of time might be just one third of what you could have probably spent on the portable variant. There are also people who say that the barbecue prepared out of natural gas is more tasty and delicious than the propane gas variant.

There are varieties in the gas grills as well. There are basically three types and they are infrared gas grills, outdoor gas grills and indoor gas grills. Infrared gas grills uses propane gas or natural gas. The metal grate is heated over here and used for cooking purposes instead of the natural fire. This method is more convenient and it is less time consuming as well. The outdoor gas grills works on both the gas and propane version and it has lots of features which makes it the cooking procedure easier and comfortable. Most of the process for cooking is pre-installed and it just needs a push of the button to get started. The indoor variant is the less expensive one and it would usually be priced below three hundred dollars. The power and efficiency is not great when compared to the other variants and that is probably one reason why it is so cheap.


BBQ Gas Grills - Some General Information

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Sunday, October 9, 2011

Bertazzoni Master Series : A365GGVXELP 36 Pro-Style Gas Range, 5 Sealed Burners, Convection - LP

!±8±Bertazzoni Master Series : A365GGVXELP 36 Pro-Style Gas Range, 5 Sealed Burners, Convection - LP

Brand : Bertazzoni
Rate :
Price :
Post Date : Oct 10, 2011 03:46:50
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Monday, October 3, 2011

Wolf Range ASA36-2 Heavy Duty LP Gas Countertop Griddle 36in

!±8± Wolf Range ASA36-2 Heavy Duty LP Gas Countertop Griddle 36in


Rate : | Price : | Post Date : Oct 03, 2011 15:11:21
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Heavy Duty GriddleCountertopGasLow profile1in thick polished steel 36in W x 24in D griddle plateStainless Steel front, sides, 4in front top ledge, back, and tapered side splashersSnap action thermostaticStainless Steel front grease trough4in adjustable legsNSF81000 BTUPlease Note this Product uses LP Gas!

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Sunday, September 25, 2011

WPN-331-7W 36" Pro-Style LP Gas Range with 4 Sealed Ultra High-Low Burners 3.69 cu. ft. Convection

!±8± WPN-331-7W 36" Pro-Style LP Gas Range with 4 Sealed Ultra High-Low Burners 3.69 cu. ft. Convection

Brand : FiveStar | Rate : | Price :
Post Date : Sep 25, 2011 12:28:38 | N/A


A full-size gas or electric oven with optional TurboFlow convection and four sealed Ultra High-Low burners with one-piece continuous grates or two open Vari-Flame burners with individual continuous grates give the FiveStar 36 range the same power cap...

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Saturday, August 27, 2011

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Saturday, August 20, 2011

Fields of energy efficiency and hobs - What to Buy - induction, gas or electric?

!±8± Fields of energy efficiency and hobs - What to Buy - induction, gas or electric?

When you click on a gas stove or gas, in turn, does a lot 'of heat for not going in the pot, but in the air. If you open the oven door, the heat rushes out of the oven and in the air and the heat of the oven. When you turn off a burner electric, even if the device is off, the heat is not done and how it is wasted. So far, by definition of the word "energy efficiency" one of the most commonly used devices in the home is not easy.

Stove and althoughnot enough to earn the Energy Star rating under the standards of today, there are some products that are more efficient than others.

I'm in the market for a new stove and began searching for more efficient products that fit into my budget to find. With the tax credit for Energy Star Appliances, I asked if there are Energy Star rated furnaces (sufficient if you want). The answer is no. Why? Quite simply, because energy efficiency is the amount of energy measuredleads to a particular function in comparison, is how much energy is lost or wasted by the same process carried out.

Solar Energy

There are several small ovens to solar and hybrid solar energy (solar electric backup) today for those days when the sun does not shine on the market. Most of the specifications for a minimum temperature and have a very limited capacity. I found the maximum capacity measured 21.25 inches square by 7.78 cm deep. If you are looking to experiencesolar cooking, there are any number of plans on the Internet to build your solar cooker with materials found at home. However, the solar solution is not to be the most practical for a family busy. For now, as something of a pragmatist, I focused my research and subsequent article on the most practical options for today's busy family.

Induction / electromagnetic

The new induction cooktops and ranges are the most efficient on the market Tody. Induction cooktop,when lit and a metal pot on the element generate an electric current in the kitchen cooking surface, which creates a magnetic field that causes the pan to heat and cook the food. It 's like magic. Even if the burner is turned on when the pot is not touching the surface, you could put your hand on the item. And 'now on and off. I've actually done this and was quite surprised. There is no loss of heat when the pan is removed, the induction cooktop makes cooking more efficient than otherSurfaces. The pans have a flat bottom and metal or electromagnetic heating will not work.

Most of the major equipment manufacturers to offer an induction hob (no oven). If you try an all-in-one cooktop and oven are replaced, there are different manufacturers: Samsung, Kenmore, Viking, GE, and Diva. The oven is usually electric convection option. Like most new technologies, induction cooking appliances are still expensive. But in recentYear fall in prices.

Natural gas or propane vs. electric

If a stove or range is not expensive in the plan, there are other options. Based on current natural gas prices, natural gas is still a bit 'less to operate an electric cooker .. So if you look at the cost of the device operation is based, when the average price of electricity compared to natural gas in your area to investigate. (Note that the proposed legislation energy, the costs of any impactfossil fuels and rising prices of natural gas and electricity. What will arise is not yet known.) Overall, the savings on gas and electric minimum historically less than 50 dollars a year in savings. If you are a chef, that the gas is preferred, there are many options to choose from. Many of the most popular brands are made by Lowes, Home Depot and Sears.

Fields of energy efficiency and hobs - What to Buy - induction, gas or electric

Theenergy-efficient solution would be a kitchen stove with an electric induction / oven, which will be followed by a gas hob with electric oven / convection. Convection ovens are a bit 'more expensive than an electric oven or gas alone, but require less cooking time, so that less energy and reduce the time in the kitchen. For the family busy, less time is a real plus. All appliances are gas or electric, the cheapest solution, but not the most energy efficient. TheDifferences in operating costs depend heavily on utility prices in your area. However, the price difference to the national average of gas vs. electric power is based just a few cents, with the cheaper gas.

Compare prices

So if you are new or hob and is your primary objective in the market for a number there, to save energy, go for an induction hob with an electric / microwave. For this system, the budget between $ 1700 for a complete system and $ 9500 for a shooting starBang designer, professional system.

If natural gas or propane is available in your area, would be the next best combination, a gas hob and electric oven / convection. Prices vary considerably, ranging from less than $ 1000 for a model based on the mid-range of $ 1700 to 2500 dollars for a fully equipped stainless steel units. If you also have a bigger budget, there are some great opportunities for the person who truly loves cooking in various price ranges between $ 3,000 and $ 20,000.

If the electricOption is all you have, do not despair. Remember that the differences in energy consumption and energy costs between gas and electric options are not as significant. In a further step forward to buy a electric stove with electric oven /, reduces cooking time and oven so that the consumption of energy. Any reduction in energy consumption is to produce a positive and some cost savings. Prices for these units range from $ 1500 to $ 2000 for a fully equipped stainless steelSteel units. These are supported by most equipment manufacturers. If your budget is under $ 1500, check out the prices on the Internet. There are good deals can be found on this type of stove. When I talk more about your budget, "all electric" or "full speed" camps range in price from $ 258 to $ 1500. Note that the very low end products are not usually self-cleaning, or have insulation to keep heat in the oven during cooking, the temperature is notthe oven to be very accurate.

When cooking units are not energy efficient by the standards set by Energy Star. Since there are no significant differences in energy costs between the options, it all boils down to the budget, style of cuisine, and the availability of natural gas / propane. I have a few things about buying a new stove and think maybe you find them useful.


Fields of energy efficiency and hobs - What to Buy - induction, gas or electric?

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Tuesday, August 16, 2011

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Saturday, August 13, 2011

Capital Gcr364g-lp 36 Inch Convection Propane Gas Range

!±8± Capital Gcr364g-lp 36 Inch Convection Propane Gas Range

Brand : Capital | Rate : | Price : $7,670.40
Post Date : Aug 13, 2011 16:15:09 | Usually ships in 3-5 weeks


Capital GCR364G-LP 36 Inch Convection Propane Gas Range. GCR364G-LP. Stainless Steel Ranges. This Capital 36 Inch Propane Gas Convection Range includes 4 19,000 BTU Burners with 18,000 BTU Thermo-Griddle. The Capital Range Thermo-Griddle has a 3/8 inch thick thermostatically controlled griddle plate. The large 27 inch oven features a Titanium speck porcelain interior and convection system with modes such as Bake, Broil, Convection Bake, Convection Broil, and Open-Door Broil. This Capital Range measures 27. 25 D x 30 W x 38. 5 H.

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Thursday, August 11, 2011

Camp Chef Camping Outdoor Oven with 2 Burner Camping Stove

!±8± Camp Chef Camping Outdoor Oven with 2 Burner Camping Stove

Brand : Camp Chef | Rate : | Price : $159.99
Post Date : Aug 11, 2011 14:55:24 | Usually ships in 1-2 business days

Unleash 18,000 BTUs of portable cooking power! NEW Camp Chef Outdoor Stove - top / Oven is PRICED LESS! So you always wanted an Oven for camping? Here it is... a 2-in-1 combo Stovetop and Oven, so you can create a wide range of mouthwatering morsels. Ahh, the smell of sizzling bacon and farm-fresh eggs, along with sliced potatoes, cooked golden brown on the twin burner Stovetop. Mmmm! Out of the Oven come freshly baked muffins. Of course, you can use the Oven for making cookies, casseroles, Dutch oven dishes, pizza rolls, TV dinners and more. Compact size, big features: Twin burners (7,500 BTUs of sizzle per burner); Oven has 3,000 BTUs with plenty of power to get your cooking / baking done to perfection. Heat reaches 400 degrees; Matchless igniter burners; Stainless steel construction; Nonstick enamel cooking surface; Oven thermometer; 2 oven racks; Folding lid doubles as wind protection; Total cooking surface is 12 x 21" Oven is 8 x 10 x 18"h.; Works from a 1-lb. disposable propane tank. Also hooks up to a 20-lb. LP tank. Tanks not included; Weighs 35 lbs. Order today for a new dimension in outdoor cooking! Please Note: Camp Chef Portable Outdoor Stove-top / Oven

  • Range/oven features two 7,500 BTU matchless igniter range burners
  • Matchless igniter 3,000 BTU internal oven; comes with two oven racks
  • Maximum oven temperature: 400 degrees with built in thermometer
  • Cooks for up to 5 hours on high heat with one 1-pound can of propane
  • Range measures 21 x 12 inches; oven interior measures 10 x 16 x 10 inches (LxWxH); weight: 35 pounds
  • 1-year limited warranty
  • Great addition to your emergency preparedness kit
  • Powered with a disposable 1-pound propane can or adapt for a bulk tank (adapter sold separately)

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